Cloudy Kitchen
menu icon
search icon
×

A baking and sweets blog

The recipes here are inspired by ingredients and flavor combinations that I love - a mixture of New Zealand baking, things made with ingredients from the farmers market, and whatever else happens to be floating around in my head!

These are the most popular recipes right now on my site. Give them a go for yourself!

These are the most popular recipes right now - I would love to hear how you like them!

Browse by Category

Know what you are in the mood for or are just looking for some inspiration check out one of these key categories or click see all.

See all categories

Small Batch Recipes

One of my specialties is small-batch baking - these small-batch recipes are New York-apartment-sized and are great for baking for a small group.

see more

Small Batch Recipes

One of my specialties is small-batch baking - these small-batch recipes are New York-apartment-sized and are great for baking for a small group.

see more

About Erin

I am a geologist by trade, and worked on an oil rig before moving to NYC, but now spend my time mucking around in my tiny apartment kitchen. Most of the recipes here are inspired by ingredients and flavour combinations that I love.

Learn more about me →

New Zealand Recipes

These are my spin on the classic baking recipes I grew up with. If you are unfamiliar with NZ baking a great place to start is with my Anzac Biscuits!

see more

New Zealand Recipes

These are my spin on the classic baking recipes I grew up with. If you are unfamiliar with NZ baking a great place to start is with my Anzac Biscuits!

see more

Latest Recipes

Be one of the first to make one of my most recently posted recipes. Subscribe here to get an email whenever a recipe goes live!

Latest Recipes

Be one of the first to make one of my most recently posted recipes. Subscribe here to get an email whenever a recipe goes live!

My current favorite

baked garlic knots

Super Soft Garlic Knots with Garlic Butter

These Garlic Knots are super easy and fun to make. They have a super soft dough and are finished with a garlic butter.

read more

Essential Base Recipes

These are versatile foundation recipes that I come back to over and over again. They are amazing starting points to adapt from for endless variations and flavour adventures.

newsletter

Essential Base Recipes

These are versatile foundation recipes that I come back to over and over again. They are amazing starting points to adapt from for endless variations and flavour adventures.

newsletter