How To Make
Garlic Butter Dinner Rolls
These Dinner Rolls are Super Soft.
They come together easily, and are brushed with garlic butter once they are baked for the perfect Roll.
Place dough ingredients in a stand mixer and knead until a very soft, smooth dough comes together
Leave the dough in a warm spot to rise until doubled in size and puffy
Divide the dough into 12 pieces and shape each one into a tight ball.
Arrange the dough balls in a prepared pan, leaving space between them for rising.
Leave the rolls to rise in a warm spot until super puffy, about 1 hour.
Brush the rolls with egg wash and bake until perfectly golden brown.
Brush the warm dinner rolls with Garlic Butter just before serving.
And there you have it - the perfect soft and squishy dinner rolls for you to enjoy!