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Description

Christmas Baubles


Ingredients

  • Empty glass ornaments
  • Seeds, spices, grains, beans, dried flowers, sprinkles, glitter etc to fill
  • String to tie (I used butchers string)

Instructions

  1. Open the boxes of baubles. Remove the metal lids and set aside. Using a funnel or your fingers, fill the baubles about a third of the way full. Be careful with heavier contents - test the baubles to make sure they won't be too heavy for the tree. 
  2. Replace the metal lid onto the bauble and tie a loop of string through the top so that you can hang it on the tree.