How to make Cinnamon Bun Twists

These Small Batch braided cinnamon rolls are super fun and easy to make.

Roll out the dough into a rectangle

Spread with the cinnamon brown sugar filling

Carefully fold the dough into thirds

Roll out slightly then cut into strips.

Cut the strip into three pieces, leaving the end intact

Braid, then roll up into a cinnamon bun.

Leave to rise in the pan then brush with egg wash and bake.

Bake until done and then remove and leave to cool on a wire rack

There you have it - perfect braided cinnamon rolls!

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