Carrot Cake Cinnamon Rolls

Spiced carrot brioche is rolled out and filled with dulce de leche and nuts and rolled into large, bakery-style carrot cake cinnamon rolls.

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1

Make your dough - add in the grated fresh carrot

Shape the dough into a ball and leave to rise

2

Roll out the dough into a rectangle

3

Spread with the spiced Dulce de leche mixture

4

Sprinkle with the toasted walnuts and roll into a log

5

Cut into pieces and arrange in a pan

6

Leave to rise and then bake!

7

Finish with cream cheese frosting. Enjoy!

8

Get the full recipe at cloudykitchen.com